Executive Summary Sub-Saharan Africa (SSA) faces severe challenges to food security due to the effects of climate change. Rising temperatures, erratic rainfall, recurrent droughts, and flooding have disrupted agricultural productivity, leading to crop failures, reduced livestock output, and diminished access to water. Smallholder farmers, who produce the majority of food in the region, are disproportionately... [Read More] The post A Sample Grant Proposal on “Climate Change and Its Impact on Food Security in Sub-Saharan Africa” first appeared on fundsforNGOs - Grants and Resources for Sustainability.